Giordano’s Review – Chicago, IL

I was a virgin to Chicago style deep dish pizza until our visit in March. I truly adore other types of pizza and had no doubt this would be good. I fell in love. Pictures don’t do it justice. You have to try it. It had so much flavor. The crust was light and flaky. The ingredients all blended so effortlessly and perfectly. We tried a small with sausage and pepperoni. The sauces and cheeses were delicious. I wanted to eat it all in one sitting but my belly became so full after only two slices. Be ready to sit and enjoy your fellow tablemates. It is a 45 minute wait for it to cook to perfection. If you’re like us you’ll partake in an app and chill. We tried the Garlic Truffle Fries and they were also fantastic. Highly recommend.

 

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